The Syrup Project's Vanilla Bean Simple Syrup is bursting with real vanilla bean flavor. It's made with organic cane sugar, filtered water, real vanilla beans and citrus-derived citric acid — nothing artificial and no added flavors.
A clean-label staple for the home kitchen: stir it into a latte or cold brew, build a vanilla soda, or sweeten an espresso martini. Each 750mL bottle holds about 100 quarter-ounce servings and keeps for two years.
Made by The Syrup Project in Columbus, Ohio.