The Syrup Project's Demerara Simple Syrup brings the rich, caramel-forward character of real demerara sugar to every pour. It's made with three ingredients — demerara cane sugar, filtered water and citrus-derived citric acid — and never any added flavors.
A clean-label upgrade for the home bar or coffee setup: it deepens an Old Fashioned, rounds out a cold brew and sweetens an espresso tonic without tasting of anything but sugar. Each 750mL bottle holds about 100 quarter-ounce servings and keeps for two years.
Made by The Syrup Project in Columbus, Ohio.
